TOP 10 AWARDS
TOP ICONIC RESTAURANT – Jengor’s Kitchen (Thailand)
Madam Je Ngor is a Thai Celebrity Master Chef who always appears on TV and she also has a culinary school teaching Thai and Chinese cuisines.
TOP AUTHENTIC CUISINE RESTAURANT— The Olive Tree Restaurant
The restaurant serves Authentic Northern Indian Cuisine, not only the owner Mr Leslie is from India but all his chefs are from India too.
TOP FUSION CUISINE RESTAURANT– Impressoul
Serves Japanese + Korean combination cuisine. The main chefs are from S. Korea. Now also incorporate local favourites like Chicken Rendang, Nasi Lemak and Nasi Kunyit into his sushi servings.
TOP FINE DINING RESTAURANT— Berjaya – Samplings on the Fourteenth Restaurant
Serves fine food presented by awards winning chefs.
TOP INNOVATION EXCELLENCE — LifeJuice Co Evolution Sdn Bhd
Using cold-pressed technology to ensure all life-supporting nutrients from each ingredient goes straight to the juice. It has more than 26 flavours and 17 outlets all over Malaysia.
TOP CREATIVE EXCELLENCE – Baby Sumo Japanese Fusion Restaurant (Penang)
Japanese cuisine that incorporate Chinese and Western cooking styles into making its creative dishes.
TOP CONCEPT & DESIGN EXCELLENCE — Shun De Palace Restaurant
Both branches are tastefully designed for its interior & exterior architecture of ancient Chinese palace ambience. You can dine like an emperor.
TOP BRAND EXCELLENCE — Sunshine Kingdom Sdn Bhd
Variety of packed Durian products, branches at many touristic spots including KLIA.
TOP MOST PROMISING RESTAURANT — Fei Fei Crab Restaurant
The group operates for 9 years opened 8 branches, the 9th branch is on the way.
TOP RESTAURANT OF THE YEAR — Atmosphere 360 Restaurant
Revolving restaurant at KL Tower, landmark of Malaysia and a busy touristic spot.
