Award Winners 2017
Singapore

Golden Jade Restaurant Culinary Group Pte Ltd*

House of Seafood Pte Ltd*

Authentic Mun Chee Kee King of Pig’s Organ Soup Pte Ltd*
Thailand

Chef’s Table Luang Prabang (Authentic Cuisine)*

NR Instant Product Limited*

Jengor’s Kitchen
Malaysia

Berjaya – Samplings on the Fourteenth Restaurant

Fei Fei Crab Restaurant

Ipoh Road Meng Hoe Hokkien Mee Restaurant

Crab B Restaurant

LifeJuice Co Evolution Sdn Bhd

Crab Generation Restaurant

Atmosphere 360 Restaurant

Ho Ho Food Station

Soi 19 Thai Restaurant*

YU Noodle Cuisine Restaurant

Monspace – Njoy Planet Cafe

Ze Yuan Seafood Restaurant

Impressoul Gastrology

Seng Chuan Steamboat Restaurant

Rock Bottom Kitchen + Bar

Sunshine Kingdom Sdn Bhd

Foh San Dim Sum Restaurant

Aroi Mak Mak Thai Restaurant

Ah Loong Grilled Fish Restaurant

Penang Road Famous TeoChew Chendul

Jeuk Sing Cafe

Take Eat Easy Gastro Cafe

The Olive Tree Restaurant

Baby Sumo Fusion Japanese Restaurant

Shun De Palace Restaurant

Marc’s Kitchen

McNair Nyonya House

Kakatoo Restaurant

Dining Room at Macalister Mansion

BGT Lakeview Restaurant

Crossing Bridge Noodle Restaurant

Chef Hong Kitchen

Iyara Thai Cuisine*

Capitol Satay Restaurant*

Cuisines de China Sdn Bhd*

Bangkok Garden BBQ

Restoran Zhen Wei Sdn Bhd*

Mookata (Austin) Sdn Bhd*

Bushido Japanese Restaurant Sdn Bhd*

Ke Ren Lai Restaurant*

Hot Pot Shabu Shabu Sdn Bhd*

Pony Tale De Cafe*

Nom Nom Kyapes

Muzeum Restaurant & Bar

TOP 10 AWARDS
TOP ICONIC RESTAURANT – Jengor’s Kitchen (Thailand)
Madam Je Ngor is a Thai Celebrity Master Chef who always appears on TV and she also has a culinary school teaching Thai and Chinese cuisines.
TOP AUTHENTIC CUISINE RESTAURANT— The Olive Tree Restaurant
The restaurant serves Authentic Northern Indian Cuisine, not only the owner Mr Leslie is from India but all his chefs are from India too.
TOP FUSION CUISINE RESTAURANT– Impressoul
Serves Japanese + Korean combination cuisine. The main chefs are from S. Korea. Now also incorporate local favourites like Chicken Rendang, Nasi Lemak and Nasi Kunyit into his sushi servings.
TOP FINE DINING RESTAURANT— Berjaya – Samplings on the Fourteenth Restaurant
Serves fine food presented by awards winning chefs.
TOP INNOVATION EXCELLENCE — LifeJuice Co Evolution Sdn Bhd
Using cold-pressed technology to ensure all life-supporting nutrients from each ingredient goes straight to the juice. It has more than 26 flavours and 17 outlets all over Malaysia.
TOP CREATIVE EXCELLENCE – Baby Sumo Japanese Fusion Restaurant (Penang)
Japanese cuisine that incorporate Chinese and Western cooking styles into making its creative dishes.
TOP CONCEPT & DESIGN EXCELLENCE — Shun De Palace Restaurant
Both branches are tastefully designed for its interior & exterior architecture of ancient Chinese palace ambience. You can dine like an emperor.
TOP BRAND EXCELLENCE — Sunshine Kingdom Sdn Bhd
Variety of packed Durian products, branches at many touristic spots including KLIA.
TOP MOST PROMISING RESTAURANT — Fei Fei Crab Restaurant
The group operates for 9 years opened 8 branches, the 9th branch is on the way.
TOP RESTAURANT OF THE YEAR — Atmosphere 360 Restaurant
Revolving restaurant at KL Tower, landmark of Malaysia and a busy touristic spot.

SPECIAL OUTSTANDING AWARDS
OUTSTANDING CHEF – Chef Alan Chan Wai Lun
Hong Kong Celebrity Chef based in South Korea now. The popular S. Korean Reality Show, Running Man will be inviting Chef Alan on their show on 29/9.
OUTSTANDING EVERGREEN RESTAURANT– Foh San Dim Sum Restaurant (Ipoh)
Well-known for its dim sum and it is now managed by the 3rd generation and still growing strong.
OUTSTANDING NEW RESTAURANT– Kakatoo Restaurant
Open 3 branches in 4 years, serving authentic & fusion Nyonya cuisine
OUTSTANDING CHAIN OUTLET– Penang Road Famous TeoChew Chendul
81 years of heritage for more than 20 branches at most of the major shopping malls in Malaysia.
OUTSTANDING INTERNATIONAL CHAIN OUTLET– House of Seafood (Singapore)
With branches from Singapore to Malaysia to Cambodia. Also pioneer in introducing food take away vending machine for hot-served or frozen at Changi Airport.
