Sakura Restaurant
- Yuen Wah Loi
- Jun 5
- 3 min read
About Us

Vietnam’s culinary scene is ever-evolving, but one establishment that consistently stands out for its dedication to authentic Japanese cuisine is Sakura Japanese Restaurant. With branches spread across major cities like Hanoi, Ho Chi Minh City, Da Nang, and Nha Trang, Sakura has carved a niche for itself by offering a genuine taste of Japan infused with the warmth and hospitality that locals and travelers have come to appreciate.
Stepping into any Sakura outlet, diners are immediately greeted by an ambiance that captures the essence of Japan’s serene and minimalist aesthetic. The décor reflects thoughtful attention to detail, blending traditional Japanese elements with a cozy, inviting atmosphere. Soft lighting and wooden accents set the stage for a dining experience that feels both relaxing and immersive, transporting guests far from the hustle and bustle of city life into a tranquil culinary escape.


What truly sets Sakura apart is its diverse menu, which showcases the broad spectrum of Japanese gastronomy. The chefs place a strong emphasis on fresh, high-quality ingredients, ensuring that every dish bursts with authentic flavors. The selection ranges from pristine sashimi platters to comforting bowls of ramen, satisfying both lovers of raw delicacies and those who prefer hearty, cooked fare.
One notable highlight is Sakura Yakiniku, featured prominently in Hanoi and Ho Chi Minh City, where diners can enjoy premium cuts of grilled meat prepared right at the table. This interactive experience brings an element of fun and personalization, allowing guests to savor each bite at their preferred level of doneness, infused with traditional marinades and dipping sauces that elevate the smoky flavors.


For sushi aficionados, Sakura Sushi in Nha Trang offers generous portions that don’t compromise on quality. The freshness of the fish, the perfectly seasoned vinegared rice, and the balance of textures make every roll and nigiri a celebration of Japanese culinary precision. Meanwhile, in Da Nang, the family-owned Sakura Restaurant offers comforting classics such as udon, ramen, and shabu-shabu, drawing praise for its genuine flavors and friendly service that make diners feel like they are enjoying a meal in a Japanese home.
Beyond the food, the service at Sakura is consistently highlighted as attentive and courteous. Staff are well-versed in the menu offerings, ready to guide diners through the experience and ensure that every meal is a memorable occasion. This dedication to hospitality complements the authentic cuisine, creating a holistic dining experience that resonates with both locals and visitors.


Sakura’s ability to maintain authentic Japanese flavors while adapting to the Vietnamese palate is a testament to its culinary expertise and respect for tradition. It appeals equally to seasoned Japanese food lovers and those just beginning to explore this rich cuisine. Each visit promises a journey through Japan’s culinary heritage, presented with passion and finesse.
For anyone craving a true taste of Japan in Vietnam, Sakura Japanese Restaurant offers a culinary retreat that captures the soul of Japanese cooking. It is a destination where authenticity, ambiance, and hospitality come together to create a dining experience that delights and satisfies.
Recommended Dishes / Drinks
Sashimi Platter
Ramen (various styles)
Yakiniku Grilled Meat Selection
Sushi Rolls
Shabu-Shabu Hot Pot


20 An Thượng 10, phường Bắc Phú Mỹ, Quận Ngũ Hành Sơn , Da Nang, Vietnam | |||
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10 AM – 10.30 PM (Monday to Sunday)
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+84 89 924 81 97 |
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