TalkCrab

About Us

TalkCrab, once a home-based delivery darling, has found its permanent shell in Kepong—and seafood lovers are lining up for a bite. After winning over more than 10,000 customers since 2020 with decadent crab dishes delivered straight to their doorsteps, TalkCrab now invites diners to a stylish brick-and-mortar restaurant where its famed crustaceans are front and center.

The restaurant’s charm begins with its sleek interior, glowing beneath a starry ceiling and playful seafood illustrations. But the real spectacle lies in the tanks—live, plump crabs ready to be transformed into rich, indulgent meals. Their seafood sourcing is meticulous, ensuring top-tier mud crabs, river prawns, mussels, and more, all bursting with flavour.

Start strong with the Signature Platter—a generous seafood feast loaded with A-sized crabs, tiger prawns, mussels, clams, cuttlefish, and golden mantou. Diners choose from bold cooking styles like Signature Buttermilk, Golden Salted Egg, Speciality Chilli, or Super Kam Heong. Each sauce is house-made and finely tuned to complement the sweetness of the fresh seafood.

Roe crabs are a highlight—steamed with milk, grilled, or seasoned with salt and pepper, they’re luxurious and bursting with golden richness. For adventurous palates, the Korean-inspired Marinated Raw Roe Crabs are a standout, paired with seaweed for an umami punch. Marinated raw tiger prawns bring even more delicate flavour, balanced with a spicy edge.

Rounding out the experience are gigantic river prawns, creamy salted egg yolk sauces, and Japanese oysters served with a trio of dipping sauces. Every element, from sauce to seafood, speaks of precision and passion—TalkCrab is more than a restaurant, it’s a love letter to crustaceans.

Recommended Dishes / Drinks

• Signature Platter

• Roe Crabs (Steamed with Milk, BBQ, Salt & Pepper)

• Marinated Raw Roe Crabs

• Marinated Raw Tiger Prawns

• Golden Salted Egg Crabs

• Speciality Chilli Crabs

• Fresh Japanese Oysters

• River Prawns

  
  

	https://www.facebook.com/talkcrab.my/
	11, Jalan 15 Taman Desa Jaya, Kepong, 52100 Kuala Lumpur
	12 PM – 3 PM, 5PM – 10 PM (Tuesday to Sunday) Closed on Monday
	010-338 1788